Summer Menu 2022 - 2023
8am to 12.00pm
Eggs on Toast
Two free range eggs on toasted sourdough.
Duo of Mushrooms
Field and button mushrooms in a creamy caper and garlic sauce on toasted sourdough.
Two free range eggs on herb rosti, baby spinach and hollandaise sauce.
Add smoked salmon or bacon.
Avocado on toasted sourdough with crumbled feta, tomato and dukkha dressing.
Two free range eggs on toasted sourdough, field mushrooms, tomato, rosti, bacon and local sausage.
House granola with summer fruits.
Served with your choice of milk;
oat, almond, soy, dairy and probiotic yoghurt
Three rashers of bacon $6
Local Sausage $6
Smoked Salmon $8
Gluten free bread $2
Free range egg $2
Coconut Yoghurt $2
All our sourdough bread is made here on site.
All our eggs are free range.
See our counter display for scones, muffins, croissant and other baking.
12.00pm to 2.30pm
With toasted garlic bread
Steamed and served with a fresh herb and garlic broth with toasted garlic bread.
Pork Belly Bao
Slow roasted pork belly with a steamed bao bun, crunchy Asian ‘slaw and dipping sauce
(see our chalk board for availability)
Pan fried with citrus butter or crumbed in panko & herbs
Served with roquette ‘slaw and potato salad.
Salads + Sides
Side salad - $8 Salad bowl - $14
Garlic Bread - $4 Bread - $2
See our chalk board for daily chefs specials.
Saturday 5.30pm - 8pm
Tomato sauce, spinach, salmon, cream cheese, cappers, mozzarella, topped with aioli sauce.
Tomato sauce, onion relish, mushrooms, walnuts, blue cheese, mozzarella.
Tomato sauce, capers, olives, red onion, anchovies, mozzarella.
Tomato sauce, salami, ham, chicken, mozzarella, topped with bbq sauce.
Pesto, chilli flakes, spinach, mushrooms, olives, feta, mozzarella.
Tomato sauce, chilli flakes, pepperoni, chorizo, mozzarella.
Pesto sauce, chilli flakes, mushrooms, olives, salami, mozzarella.
Tomato sauce, basil, sliced tomato, fresh mozzarella.
Tomato sauce, ham, pineapple, mozzarella (kids pizza).
All additional toppings - $3.00 each
Chefs Salad: Side - $8.00 Bowl - $14.00 Garlic Pizza - $8.00
Gluten Free Base - $3.00
White Wine glass bottle
Kahurangi Mt Arthur Reserve Chardonnay 14% $13.50 $54.00
Kahurangi Mt Arthur Reserve Riesling 13% $13.50 $54.00
Kahurangi Sauvignon Blanc 12.5% $11.00 $45.00
Kahurangi Pinot Rose 13% $12.00 $48.00
Kahurangi Pinot Gris 13.5% $12.00 $48.00
Criminal Minds Shiraz 14.5% $12.00 $48.00
Criminal Minds Merlot 13% $12.00 $48.00
Mussel Inn Pale Whale 6% $8.50
Mussel Inn Captain Cooker 5% $8.50
Parrot Dog IPA 5.8% $8.50
Parrot Dog Hazy IPA 5.8% $8.50
Parrot Dog Lager 4.5% $8.50
Parrot Dog Pilsner 5.2% $8.50
Heineken Light 2.5% $7.50
Hagen Citrus 2% $7.50
Mussel Inn Apple Roughy 5% $8.50
Mussel Inn Freckle Frog (Feigoa) 5% $8.50
See our chalk board for any specials we might have.
Non-alcoholic drinks are available from the fridge and filtered water is available at the water station.
Hot drinks can be ordered at the counter.